Michigan Farm Fresh Produce Peak Availability Calender

 
 
Vegetables
Asparagus May 1 - June 31
Beans (green & snap) July 1 - Oct 1
Beets Aug 1 - Oct 20
Broccoli July 1 - Oct 15
Brussels Sprouts Oct 1 - Nov 15
Cabbage July 1 - Oct 31
Carrots July 20 - Oct 31
Cauliflower July 1 - Oct 31
Celery June 15 - Nov 1
Corn, Sweet Aug 1 - Sept 21
Cucumbers (for pickles) Aug 1 - Sept 15
Cucumbers (salad) July 7 - Sept 21
Greens (turnip, mustard, collards & kale) June 1 - Sept 30
Eggplant July 1 - Oct 31
Lettuce, Head June 15 - Sept 15
Lettuce, Leafy July 1 - Sept 15
Mushrooms (limited supply) All Year
Onions Nov 15
Onions, Green June 15 - Sept 30
Parsnips Sept 1 - Oct 15
Peas, Sugar June 1 - June 30
Peppers, Green July 1 - Sept 30
Potatoes, White Aug 1 - Oct 31
Pumpkins Oct 1 - Oct 31
Radishes June 15 - Oct 31
Rutabagas Sept 15 - Nov 30
Spinach June 15 - Oct 15
Squash, Summer July 15 - Sept 15
Squash, Winter Sept 15 - Nov 30
Tomatoes (field) Aug 10 - Sept 30
Turnips June 10 - Nov 15
Fruits
Apples (fall) Aug 25 - Oct 31
Apples (summer) July 10 - Aug 31
Apricots July 1 - Aug 15
Berries (red) Sept 10 - Nov 11
Blackberries July 1 - July 10
Blueberries July 13 - Sept 15
Cantaloupe Aug 7 - Sept 20
Cherries, Tart July 1 - Aug 1
Cherries, Sweet July 1 - July 31
Grapes Sept 1 - Oct 15
Melons Aug 10 - Frost
Nectarines Aug 20 - Sept 10
Peaches Aug 1 - Sept 20
Pears Aug 20 - Oct 31
Plums Aug 6 - Sept 20
Raspberries July 1 - July 31 & Aug 25 - Sept 30
Rhubarb (field) May 1 - March 31
Strawberries June 15 - July 10
Other
Bedding Plants May 1 - June 30
Cheese All Year
Christmas Trees Nov 25 - Dec 25
Cider (apple) Oct 1 - Nov 30
Dill July 1 - July 31
Evergreens, Ornamental March 1 - Dec 31
Field-Grown Cut Flowers June 15 - Sept 30
Greenhouse-Grown Plants All Year
Herbs All Year
Honey All Year
Jams and Jellies All Year
Maple Syrup All Year